What you'll need
- 12 ounces white chocolate chips
- Blue sugar or edible glitter
How to make it
1)Melt 12 ounces of white chocolate chips in a microwave according to the package directions (make sure the container and the berries are dry; even a little moisture will alter the texture of the candy).
2)One at a time, dip strawberries into the chocolate and then into blue sugar or edible glitter.
3)Set them to harden on waxed paper.
Makes 35 to 45 decorated berries.