Seafood Spaghetti Recipe

Seafood Spaghetti Recipe
Yield: 4 servings

Prep Time: 10 min           

Cook Time: 10 min

Looking for the best spaghetti recipe?Here is one of the best spaghetti recipes-seafood spaghetti,which include many seafood products,such as shrimps,mussels,clams.


Ingredients:

• 12 oz(450g) spaghetti
• salt and freshly ground black pepper
• 1 garlic clove
• 3 tablespoons olive or vegetable oil
• 10 oz(280g) can of baby clams or mussels
• 8 oz(225g) large shelled shrimps
• 8 oz(227g) can of tomatoes
• 1 tablespoon chopped parsley

Directions:

Cook spaghetti in boiling salted water till tender.Meanwhile,peel and crush garlic.Heat oil in a large saucepan,add garlic and fry for 1 minute.Add shrimp and fry,stirring,for 2-3 minutes.

Drain clams and mussels and add to pan with tomatoes and their juice and seasoning.Cook for about 3 minutes,stirring to break up tomatoes.Drain spaghetti thoroughly.Add to seafood sauce with parsley and toss lightly over a low heat till well coated.Serve seafood spaghetti immediately.