A set of savory food recipes from a mother to a mother to keep your family's smile.
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Thursday, September 18, 2014
The Simple Fried Fish
Ingredients:
Fish : 500 gm ( any fish, I’ve used tilapia)
Breadcrumbs : 1 cup
Turmeric powder : 1/4 tsp
Red chili powder : 2 tbsp
Salt : according to taste
Ginger and Garlic Paste : 1/2 tbsp
Fish masala powder : 2 tbsp (instead of red chili powder and ginger & garlic paste)
Instructions:
Wash and clean the fish.
Marinate them with red chili powder, turmeric powder, salt and ginger & garlic paste for an hour and so. (you can vary the marinating time based on your convenience)
After that just roll the fish in bread crumbs one by one and deep/shallow fry them till it becomes golden brown on both sides.
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